A further four cases of E coli O157 linked to events on the 17th, 18th and 19th January at the SSE Hydro have been identified taking the total number of cases to 15.
The Public Health Protection Unit of NHS Greater Glasgow and Clyde (NHSGGC) is continuing to liaise with other health boards, Health Protection Scotland, the Food Standards Agency and Glasgow City Council Environmental Health to investigate these cases.
Investigations indicate that there is a link to the SSE Hydro, Glasgow and an association with the consumption of burgers. If anyone has attended the Hydro between Friday January 17th and Saturday 25th and has experienced, or is continuing to experience, symptoms including stomach cramps, diarrhoea (often bloody), nausea and fever they should contact a GP or NHS out of hours service.
All 15 cases are recovering at home. Two cases are from the NHSGGC area, three are from the NHS Lanarkshire area, five cases are from NHS Lothian, two cases are from NHS Highland, two cases from NHS Forth Valley and one is from Cumbria.
Dr Eleanor Anderson, Consultant in Public Health Medicine, NHSGGC said: “We are pleased that all the cases are recovering at home.
“Investigations are ongoing and while there is no conclusive evidence our investigations have indicated that there may be a link to the consumption of burgers at the SSE Hydro. Glasgow City Council Environmental Health Officers are working closely with the vendors to ensure all appropriate food hygiene standards are being met.
“I would ask anyone who has attended the Hydro, particularly between 17th and 19th January and who has experienced or is continuing to experience symptoms including stomach cramps, diarrhoea (often bloody), nausea and fever to contact their GP.”
Notes to Editors
What is E coli O 157?
E coli O 157 is a harmful strain of Escherichia coli. Most E coli strains are harmless, E coli O 157, however, can cause serious illness.
How can you contract it?
E coli O 157 is spread in a number of ways including eating or drinking contaminated food or drink, direct or indirect contact with infected animals and person to person contact.
What are the symptoms?
Symptoms associated with E coli O 157 include stomach cramps, diarrhoea, vomiting and fever.
Some people show few or no symptoms and for the majority of people the illness resolves within 5 – 10 days. In small children and the elderly, however, the infection can be more severe.
Preventing the infection?
The infection can be prevented by following a few simple steps including washing hands thoroughly before and after food handling and cooking, eating, feeding young children and the elderly, departing a farm park or zoo, using the toilet, handling animals, changing nappies and handling raw meat or poultry.
For further information either telephone 0141 201 4429 or email press.offic[email protected].
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